Our Production
At Paradisos Olive Oil & Olives, our production is more than just a process – it is an art passed down through generations.
From our lush olive groves to the final product in your hands, we follow methods that respect both tradition and quality.
Our philosophy is based on natural cultivation and gentle processing to preserve the nutrients and aromas of the olive fruit.
Extra virgin olive oil and selected varieties of table olives: Every drop and every fruit offers the authentic taste of Greek nature.
Proper pruning for better air circulation and sun exposure.
Controlled irrigation for balanced oil levels.
Avoidance of chemical fertilizers, applying natural protection methods.
Harvesting with specialized equipment to prevent fruit damage.
Storage in temperature-controlled, airtight containers.
Traditional processing techniques: Pure product, rich in flavor and healthy properties.
Our Olive Groves
Our premium olive oil production begins with olive cultivation.
Using both traditional and modern techniques, we ensure our olives are in excellent condition at harvest.
Harvesting with special machinery to ensure the quality of the fruit and prevent spoilage.
After harvest, the olives are immediately taken to the mill, where the oil extraction process follows natural methods, without chemicals, respecting the environment.
production starts from
our groves
From olive tree to olive
oil
Crafted with passion and attention to detail.
The Production Process
Our olive groves are equipped with modern irrigation systems, ensuring the optimal growth of our trees. Each olive tree receives the necessary care and attention to produce the best fruit. From cultivation and harvesting to olive oil production, we follow strict health and safety protocols. The result is an exceptional quality olive oil, rich in nutrients and with a unique taste.
Cultivation
Care
Harvesting
Collection
Extraction Preparation
Cold Pressing
Filtration & Storage
Bottling & Distribution
A Taste Born in Nature
Pure Traditional Products
Quality
Paradisos Olive Oil & Olives is more than just a store – it’s an experience that connects tradition with modern quality.
Natural Process
No additives or chemical treatments
Sustainable Practices
Respect for the environment and our land
Low Acidity
High nutritional value and exceptional taste
Authentic Flavor
Olive oil with character and the unique aroma of Halkidiki
From Cultivation to Production.
The
Art of Olive Oil
Olive Oil
Our olive groves, located in Sithonia, are cultivated with dedication and passion. Using modern farming methods and respecting the environment, we ensure the highest quality of our fruit.
The quality of our olive oil is the result of our unwavering commitment at every stage of production.
From cultivation and harvesting to processing and packaging, our procedures are meticulously controlled to maintain excellence.
Our Production: Image Gallery
